Articles tagged Fungi
(20 results)

We’re taking time to get to know the members of the GSA’s Early Career Scientist Committees. Join us to learn more about our early career scientist advocates. Jessie MacAlpineCommunication and Outreach SubcommitteeUniversity of Toronto Research Interest I am passionate about using molecular genetics to understand fundamental biology. During my undergraduate studies at the University of Toronto,…

Aspergillus fumigatus isolated from clinical settings is resistant to agricultural fungicides. Infections have long been a deadly problem for hospital patients. Though modern medicine has an impressive array of antimicrobial drugs at its disposal, pathogens continue to evolve resistance, creating ever more dangerous infections as the microbial “arms race” escalates. Overprescribing of antibiotics is one…

Prize recognizes extraordinary creativity and ingenuity in genetics research. Joseph Heitman, MD, PhD of Duke University is the recipient of the 2019 Genetics Society of America (GSA) Edward Novitski Prize. Heitman is honored for his work on human fungal pathogens and for identifying the molecular targets of widely-used immunosuppressive drugs. The latter work proved to…

Sexual reproduction is scarce in skin infection culprit. While some people love to feel the burn during a workout, we generally seek that sensation in our muscles—not our feet. Treading barefoot in damp, communal environments like gym showers and the perimeters of pools can expose us to the fungus Trichophyton rubrum, the most common cause…

Rapid genomic changes observed in Candida albicans soon after exposure to the oral cavity. Whether or not you treat your body like a temple, it presents a hostile and rapidly-changing environment for the many microorganisms that call you home. In contrast to the microbes that hang out inside humans, those that are cultured in the…

Expression analysis provides clues about what makes some peanut strains more susceptible to fungal toxin contamination. In 1960, 100,000 turkeys across hundreds of English poultry farms died from aflatoxin contamination in the peanut meal in their feed. Aflatoxin is a potent carcinogen produced by fungi of the genus Aspergillus, which can grow on peanuts. Although…

Biolistic genetic transformation in C. neoformans produces few off-target side effects. While genome editing is a staple of genetics research, there remains anxiety about unintended side effects of genetic transformation, one of the most common longstanding genome-editing techniques. Some researchers fear that the process of introducing exogenous DNA into a cell may cause unwanted mutations,…

Rhinocladiella mackenziei is a fungus that infects the human brain. It is the most common cause of neurological fungal infections in arid regions of the Middle East, and it is fatal in 70% of cases. However, little is understood about this lethal pathogen—not even its natural habitat. To learn more about the biology of R.…

The yeast Candida albicans lives on and even inside many of us. Most of the time, its silent presence goes unnoticed, but this fungus can turn on its host, causing infections ranging in severity from annoying to life-threatening. For the yeast to become pathogenic, some of the C. albicans must transform from small, round cells…

At first glance, the yeast Candida krusei seems as innocuous as microbes come: it’s used for fermenting cocoa beans and gives chocolate its pleasant aroma. But it’s increasingly being found as a pathogen in immunocompromised patients—and C. krusei infections aren’t always easy to cure. This yeast is naturally resistant to fluconazole, a first-line antifungal that’s…

Inheriting an extra chromosome can sometimes be disastrous, but in the September issue of G3, Linder et al. investigate a chromosome duplication that helps yeast survive harsh conditions. Yeast with an extra copy of chromosome IV better tolerate hydrogen peroxide exposure, largely thanks to an extra copy of a gene that detoxifies the chemical. This…